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Any excuse for a video :)

 

2.43

 

[video=youtube_share;W5GB3KgjV1w]

 

On the next video M, can we have a headset on with a talk through of the flavours you’re hoping to achieve, followed by the hand in the air and ‘time’ to finish in a WBC style? [emoji23]

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On the next video M, can we have a headset on with a talk through of the flavours you’re hoping to achieve, followed by the hand in the air and ‘time’ to finish in a WBC style? [emoji23]

 

I can hear it now - 'I’m hoping for something coffee-flavoured, rather than dishcloth . . . In fact, I am just hoping for coffee. In the cup!’

 

On the next video [emoji23][emoji23][emoji23][emoji23][emoji23][emoji23][emoji23][emoji23][emoji23]

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  • 2 weeks later...
ac2f391b0be2c0308c6dca6480070c0f.jpg

 

The Sage DTP was turned on a while ago.

 

Process:

* weigh the beans (for the Niche)

* warm up the portafilter with running water through the empty basket and start the grinder

* stop the machine and dry the portafilter

* find the pf funnel, invert the grind cup and stir the grinds

* tap, distribute the grinds and tamp

* start the brew and get the cold milk into the milk jug

* purge the steam wand

* froth and pour some shaky latte art

* clean the wand, rinse the jug

 

Still no idea why it’s 5min 15s. I would have predicted it to be slower, but wished it was faster. I was also stumbling in the kitchen a fair bit!

Wow, didn’t expect such a difference with Niche/L-R!

8a4f35fd6cefed74c22927140650209b.jpg

 

Granted, I have pre-weighted bean tubes now, but it’s a lot of less faff without pre-heating and Niche cup sitting nicely in the basket.

 

Got some friends coming over today, so thought I will see how I get on under a bit of pressure.

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