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The Systemic Kid

Free Pour Friday

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Nearly...

6af8c371deff863ff5f6c51e89edc92e.jpg


Sage DTP / Mazzer Super Jolly / Custom Torr Trapez Convex 53.5

 

V60 (x3) / Hario Mini Mill

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Looking good roaringboy

On cut thro try going a little higher and quicker for more definition


I write a blog, it's nothing to do with coffee ...

https://rjwinc.wordpress.com

Instagram - rjw_inc

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Not friday but couldn't resist. Not bad for 1 hand and filming myself.

 

And the final pic

 

reqybeta.jpg

Edited by Neill
add photo.

Gaggia classic (OPV, steam wand and auber PID), HG one, hausgrind walnut, rattleware handle free, bottomless pf, 15g, 18g and 20g vst, torr goldfinger, 3 cup chemex, 8 cup chemex, 3 cup siphon, ceramic v60-01, kalita wave 155 and an aeropress.

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I'm coming for your 'wave heart king' title Monsieur Boots.

 

d4cd21b49c38d87509b49f88ac6f6d85.jpg


'it's all about the microbubbubbles'

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I'm king of nothing , prince of sweet fa. Nice latte art tho

Here is from from the sage

Using the granary blend from Rounton roasters. A pleasant milk choc and nutty milk drink ( more on the nutty side )

22ea8c6b9181f7b9dbbca79f45761700.jpg


I write a blog, it's nothing to do with coffee ...

https://rjwinc.wordpress.com

Instagram - rjw_inc

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When ya gonna do ya heart wave tutorial vid boots..? Heres my rosetta from today, dont seem to be getting anywhere with it!! [ATTACH=CONFIG]9378[/ATTACH]


Twitter @Burnzy378

 

Instagram roast_2_roast

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Don't be so coy. You've got them nailed these days!


'it's all about the microbubbubbles'

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You are the master scotford!! Tutorial! tutorial! tutorial!


Twitter @Burnzy378

 

Instagram roast_2_roast

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Ugh no way! Video makes it look nice and simple but I'd never do that to my ears.

 

I'm waiting for a delivery at work, 5oz.

 

8e641a396439c74c26f632f681b756ed.jpg


'it's all about the microbubbubbles'

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Bit of a chunky funky snap, this...

e09cb667a5a13133ea831b581fb3e0c3.jpg


'it's all about the microbubbubbles'

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[ATTACH=CONFIG]9400[/ATTACH]

 

oi oi

Edited by jeebsy

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Jeebsy, your milk looks pretty good, technique is there too. It just needs a bit of honing.

 

Top tip: SLOW DOWN!


'it's all about the microbubbubbles'

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I went slower that time and it was much better. I just need to practice being slow.

 

Got some training with the board's own funinacup on Wednesday so should be rocking after that

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[quote=jeebsy;221858

 

oi oi

 

Thats some seriously silky smooth foam there. Not a micro bubble in sight. Nice one.

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I went slower that time and it was much better. I just need to practice being slow.

 

Got some training with the board's own funinacup on Wednesday so should be rocking after that

Yeah, its keeping a consistent flow whilst going slooooow that's the hard trick. Get that and you'll smash it to bits!


'it's all about the microbubbubbles'

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When this thread was lost could we not have renamed it free pour frickin any day. I never get a chance on Friday. So here's today's. anu8e6ys.jpg


Gaggia classic (OPV, steam wand and auber PID), HG one, hausgrind walnut, rattleware handle free, bottomless pf, 15g, 18g and 20g vst, torr goldfinger, 3 cup chemex, 8 cup chemex, 3 cup siphon, ceramic v60-01, kalita wave 155 and an aeropress.

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Thin milk today with this one!98b15be5ab65cac62aa2997093eb1de7.jpg


Beans, beans the musical fruit, the more you drink, the more you... *tremors uncontrollably* 😬 

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Yeah lovely and smooth, wouldn't be too disheartened with that

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