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LeeWardle

Anyone else like their spirits?

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Following on from a radically OT post I made here.....

 

Anyone else?

 

Lee

Edited by Glenn

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Mmmm Have a liking for single malt whisky, recently had a very nice oak casked 10 year old Macallan but probably like the Islay malts best of all.

 

Don


ECM Barista, Mazzer Royal, Bialetti Brikka, Aeropress, Reverse osmosis water system, home made Vanilla Syrup, Espresso Gear Barista tamper.

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Mmmm Have a liking for single malt whisky, recently had a very nice oak casked 10 year old Macallan but probably like the Islay malts best of all.

 

Don

Hear hear to that Don I have a liking for Laphroig and Bunnahabhain although my favorite is a highland malt might try one tonight to be honest

Gaz


Never too old to learn, often too old to remember

Sage Dual Boiler, Bratatz Sette 270,Fracino Cherub FOR SALE, Macap M5 grinder FOR SALE, Hario drip, kettle, Hario hand grinder, Chemex , replaced again, broke yet again :( , Aeropress, french press, Motta jug,flat and convex tamper, Hario Syphon

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Laphroig cask strength is an occasional treat, the only malt that I add a splash of water to, its just a wee bit too wahay on the peatiness otherwise, makes the bottle last longer too.

 

Don


ECM Barista, Mazzer Royal, Bialetti Brikka, Aeropress, Reverse osmosis water system, home made Vanilla Syrup, Espresso Gear Barista tamper.

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If you like laphroaig and get the chance taste this one

Rare Cask Laphroaig Edition XXXII "Islay Festival Bottling 2009"

Got a bottle as a birthday pressie last year nectar

bought from here

http://www.wineandwhisky.com/QM%20Page%20range.htm

and if you like Islays try Clynelish 14 year old, a highland malt peaty but superb

 

btw a drop of water with all mine

 

Also partial to a drop of rum

Gaz

 

Also


Never too old to learn, often too old to remember

Sage Dual Boiler, Bratatz Sette 270,Fracino Cherub FOR SALE, Macap M5 grinder FOR SALE, Hario drip, kettle, Hario hand grinder, Chemex , replaced again, broke yet again :( , Aeropress, french press, Motta jug,flat and convex tamper, Hario Syphon

SKINT BUT HAPPY

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I'm not a raw spirits person but trained as a cocktail barman many years ago and enjoy mixing drinks, making cocktails and understanding taste dynamics.

I like Single Malt Whisky (and cannot stomach blends) and used to have an office that backed onto the SMWS in Farringdon, so made a few visits next door and 'almost' became a member.


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