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Hello, long time no see! We at Bewiched Coffee Kettering are finally open (Have been for nearly six weeks) and have been very busy, serving up Has Bean Jailbreak on our FB80! My main question is does anyone know where to get hold of the professional version of Alpro Soya designed for steaming and adding to coffee? Although I don't touch the stuff, we've had curdling issues we the various soya's we've been using. The original version isn't so bad, but it's not great. I used to use the stuff back at Costa but they got it delivered by K&N. It certainly worked well, but now in an independent it's quite difficult to source out. Any help would be appreciated, thanks. P.s. anyone who comes across Soya Soleil, it's utterly useless. Worst one for curdling!