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Found 118 results

  1. Hi, After repeatedly finding my espresso shots were incredibly inconsistent (either too bitter, too sour, or so coarse the shot wouldn't even pull properly) I noticed the issue seems to lie with my MC2... When grinding, it appears not only does the hopper rotate but the actual wheel you use to adjust the grind is winding itself in when the machine is running - no wonder it seems to constantly lose my grind calibration! Has anyone else had this issue? And is it an easy fix? Many Thanks, Alex
  2. I have a Iberital Mc2 (2013 model) Id like to sell as I use a hand grinder now. It seems to have some sort of burr wobble issue which causes some burr misalignment... I think some coffe grains must have been stuck in the threading while it was screwed on It still works, but inconsistent. I have written about it on this forum in the past https://coffeeforums.co.uk/showthread.php?27269-Iberital-Mc2-Burrs-misaligned Id like £30 for it collected if anyone is interested. I live in N19 London I can hook it up and take a picture of the grind if anyone is interested.
  3. Hey, was wondering if there's anyone in London willing to sell their Iberital.
  4. I have been trying to get a decent shot and was wondering if when timing a shot should the time include no liquid coming through the machine? When I am making the espresso there is a time where no liquid pours out of the machine then the liquid pours with a total time of about 26 seconds for a double shot. I am using a Iberital MC2 to grind my beans, a Delongi EC 152 espresso machine and I am using a Stainless steel tamper. I am also getting a lot of water sitting on the grinds after making the shot. Does this matter and does it make any difference? I have been using the machine for a while, but have only recently been using the grinder and have been trying to get better coffee out of the combination as I try to get a better tasting cappuccino. Thanks. Innes
  5. In an almost shameless attempt to increase my post count so I can buy a coffee machine from the for sale section - I'd like to introduce myself to the rest of the coffee loving UK population. I'm Jon from Leeds! Currently using an Aeropress and a Porlex mini, which is a setup I can recommend to anyone. For portability it's amazing, which is handy because as I have no machine at home, I'm carrying it backwards and forwards with me to and from work every day! I'm looking for the usual suspects to get me started - Gaggia classic and maybe an Iberital MC2!
  6. mambro

    Iberital MC2

    Anyone selling an Iberital MC2 (possibly doserless) for 70£ delivered or pick up in Birmingham area?
  7. GS11

    FS: Iberital MC2

    Recently upgraded to a Mignon hence putting my MC2 up for sale. The MC2 is stamped with a March 2012 build date and I purchased it at the end of December 2012 from a fellow coffee enthusiast. I have only used the machine at weekends and holidays and even then only 1 cup of cappuccino a day! (aeropress rest of the time) The MC2 is in excellent condition. Burrs are sharp and the the new owner will find it nicely dialed in for the classic. [ATTACH=CONFIG]3631[/ATTACH] £80 plus delivery Collection available from Chelmsford Essex
  8. [ATTACH=CONFIG]3786[/ATTACH] SOLD to jmc Gaggia Classic with Silvia steam wand £125 Purchased new in july (the label on the bottom actually says 07/2013), with the steam wand mod, accessories (including the original steam wand) and original box. I'm selling because I upgraded to a different machine, condition wise it's good but the drip tray and cup warmer have scratches from cups being on them, used mostly with tap water so could probably use a descale and the wand has a mark from cleaning on the backside. [ATTACH=CONFIG]3787[/ATTACH] SOLD to fleabay Gaggia knock box drawer £50 Pictured under a Gaggia classic, great match for the Gaggia classic (I don't know if it's an official product but it's bang on the correct width for the Gaggia and the logo looks correct) and works well together. I'm selling because with my new machine it can't fit underneath so not much use to me anymore, condition is fair to good, there's a small dent on the backside but otherwise what you'd expect from normal use (purchased second hand). [ATTACH=CONFIG]3788[/ATTACH] SOLD to phil.dye Iberital MC2 doserless grinder £90 Purchased new slightly after the Gaggia classic so it's about 10 weeks old with about 2 months worth of use. Again I'm only replacing because I bought a different grinder. No obvious signs of use besides some old grinds. [ATTACH=CONFIG]3789[/ATTACH] SOLD to jmc Gaggia bottomless portafilter £25 Purchased new, no use to me without the Gaggia. 58mm single filter basket £5 Purchased new from eBay, no use to me as my new machine came with one too. [ATTACH=CONFIG]3790[/ATTACH] SOLD to fleabay Nespresso CS20 £50 It's actually a fairly decent way to steam/froth milk if you don't have access to a steam wand and it's very convenient. Comes with 2 steel canisters (to hold milk although it's easier to just drop the tube directly into the carton), a plastic tube and switch for choosing how frothy you want the milk. You can buy disposable straws instead but I could never find anywhere stocking them. In good condition but the straw has started to dis-colour and I purchased it second hand so don't have the original box. Shipping Shipping for the larger items is about £7.20 each (I usually use Parcel 2 go) with basic insurance, the smaller items I can send out via Royal Mail if that's easier (their calculator shows £6.75 signed for or £8.25 Special Delivery). No problem if someone wants to collect instead, I'm in Eltham (South East London) and can demo the bits in that case.
  9. Hi Selling my MC2 which is now surplus to requirements as I now have a Mignon Mk2 coming from these very forums. Price is £45 and the buyer sorts out delivery or can collect from Bexleyheath (North Kent/SE London) It has some very minor cosmetic damage to the doser and very limited bubbling to the paint. Works well and is a great starter grinder, in my mind works much better than the £100 Grief 800 I have before this. Please note I am not around next week so the courier (or if picking up in person) would not to be arranged for tomorrow or Saturday if not next Saturday (5th December) [ATTACH=CONFIG]17982[/ATTACH][ATTACH=CONFIG]17982[/ATTACH][ATTACH=CONFIG]17983[/ATTACH]
  10. Hi, looking at one of these second hand for £75 to pair with my Gaggia classic but wondering if it will grind fine enough for espresso? thanks in advance!
  11. Hi, been reading the forum posts for a couple of weeks and found a lot of good advice, thank you, so thought I'd like to join in. I recieved my Classic from Amazon today and so far have managed to make two cups of very unexciting coffee, still, I like the the machine and know from what I've read that it's a capable bit of kit. Next purchase will be, I think, a Iberital MC2 unless something better comes up second hand in the next few days, I don't want to spend much more at this stage, and it sounds like good value for money. Main thing for me now is to stop worrying about the hardware and make some decent coffee! Cheers, John. [h=1][/h]
  12. Hi everyone.I have just moved house and the movers have have managed to smash the dosing chamber on my Iberital MC2. The whole doser assembly is smashed.So,until i secure compensation which could take a while i am without a grinder(and a machine as they managed to destroy the switches on my classic but that will be another post!).If i can get hold of the chute from a doserless mc2 will that work?Or will i need to try and find a whole new doser assembly from somewhere?If the answer is yes to either of those questions would anyone know of where i could get a chute or doser assembly?Not had much luck in my searches so far.
  13. Got my Iberital grinder today and very pleased with the look of the machine. Also downloaded Glenn's guide having discovered the lack of manual. This talks of winding the fineness knob back anticlockwise as far as it will go as a start point. I keep turning, the hopper turns round as well but it doesn't sem to come to an "end". Wonder if either it does take a lot of turning or maybe I'm off the end of a thread. Can anyone guide me. Despite this I ground some coffee and the texture seems good and made a good coffee except perhaps the colour went light a bit soon so perhaps I need to try a few more adjustments. Barry
  14. So I have an excessive amount of free time at the moment and I decided to mod my MC2 to allow for faster grind adjustment. I went through a couple of ideas before setting on this one, previous attempts had not felt secure enough as there is quite a lot of force to deal with. Its still in progress but it works a treat already, below is what I have done so far. this is the modified top I made, its not totally necessary for this mod, but meant I didn't have to butcher my existing top if I want to go back. (and yes it looks like a miniature toilet seat ) I then secured a metal shaft across the top of the beans inlet hole And made corresponding slits in the hopper (My grandmother dropped this on the floor and snapped it clean in two the other day, which is why its a bit of a state) ...continued in next post due to image limitation
  15. I realise that I'm a relatively new user here (today), but I have been lurking for a long time. I have just splashed out on a Vario, so my few week old Iberital will be for sale as soon as it arrives, which will hopefully be sometime next week. It will come in the original box and has not been abused in any way. At present it is dialled in for Happy Donkey brazilian blend on my Gaggia Classic. It has probably ground a total of about a kg or two of beans. It will come with the receipt also. £100 plus postage (These are now £114 plus VAT = £136 new). Here's a pic. I'm in East London E11 if anyone wants to collect. Doug Picture:
  16. Hi All: after a while lurking I've finally taken the plunge and joined. My name's Geoff and I'm from the North-East coast of England. I've been seriously into coffee for just over a year - prior to that I just enjoyed it! I've got a Pavoni Pro that I bought way back in 1995. Sad to say, until just over a year ago I seldom used it, as the espresso that I got from it didn't seem worth the hassle. But, of course, no-one had told me how essential it was to but fresh beans and grind them on the spot to make decent espresso - and that Illy or Lavazza pre gound just wouldn't cut the mustard. So - once I'd made this discovery I treated myself to an Iberital MC2 and the rest, as they say, is history! When I'm in a real hurry I still use a stove top now and again - I've got one of the Bialetti Brikkas, which imho turns out better coffee than any other stovetop I've ever owned. And in work I've got an Aeropress - which makes surprisingly good coffee. I'm an ex-civil servant - spending 38 years with the DWP and it's predecessor departments before taking early retirement. In that time I did everything from benefit fraud investigation to answering Parliamentary questions - taking in time as a computer trainer and six years as a full time union rep. Before I left I was working in HR. After a year off I'm now back in work doing job evaluation for a local authority. Other interests include good cigars - I'm a regular contributor to a UK forum - and food and drink. Also spend a lot of time with our dog, an Irish Glen of Imaal Terrier - quite a rare breed. My wife and I both share a love of Italy. We have friends who live in Milan and some in Trento, but Venice is our destination of choice! We try to get over at least 3 times a year. Looking forward to spending some time in here.
  17. Hi, I'm new to the forum and would really welcome some advice. It's my husband's 40th Birthday coming up and I am going to get him a coffee machine as a suprise. He really loves the kitchenaid one (we have some of their other equipment) but having read some bad reviews I'm not sure it would be the best use of the money? He loves espresso but also enjoys latte/cappucino, so a machine that can do all would be good. I have a budget of £500-600 to spend on it, so would really welcome some advice and recommendations. Many thanks, The Doc.
  18. What's the best grinder for £150? I want one that will go fine enough for espresso, one that is handsome and sturdy. Is it worth seeking out a second-hand machine from a cafe?
  19. Ok so I've ordered mt MC2. It should be here today or tomorrow. Can anyone put me in the ball park with regards to grind setting? I dont want to spend hours and bags of coffee working from coarse to fine. many thanks.
  20. hi all, i have recently entered the, what i previously thought of as, simple world of coffee making with the machine pictured. how wrong i was, i didnt even know what a tamper was for example, let alone its importance to the dark art, and as for making frothy milk.........??? anyhow i am making progress and i am turning out pretty decent coffee from costa pre ground but i realise i have a long way to go. i think i will invest in a coffee grinder, can you get a decent one for approx £40 ?, and try that. Chris
  21. Anyone interested in my MC2, date of manufacture 15-03-10, bought new from Happy Donkey later of course in 2010. Used until two weeks ago when the dreaded upgraditis infected me and I had a Eureka moment. I would prefer collection from Wakefield but would post out at cost. £70 Ian
  22. [ATTACH=CONFIG]1791[/ATTACH] After a massive bout of "upgraditis" i've decided to put my new MC2 up for sale. Purchased from Happy Donkey on 14th October (it has ground approx 2kg of coffee) so is as new condition (no dings, knocks or scratches). Have purchased a new Compak K10, so will no longer be needing it. Please read any reviews about this grinder, it is a fantastic entry point (i'm just a sucker for expensive shiny stuff). Cost me £141.90 including delivery, but i'll accept £90 delivered Please PM me if interested Many Thanks Andy
  23. Hey guys, I am in the process of researching my first ccffee machine. Watching a few on eBay - seems to be the first port of call for any major purchase! So looking at a delonghi 4200, just wondering if maybe the gaggia classic and a grinder would be a good idea instead. Thanks, John.
  24. This review and setup guide is intended to be a users perspective of unpacking and setting up the Iberital MC2 Doserless Grinder. All instructions are to be used as guidelines only. Unpacking your Grinder The first thing you notice when you open the box is that there is no manual. The typical contents of the box are; Grinder Hopper Lid If you're lucky the retailer may have included a bag of beans (a welcome addition and useful for the next step) Carefully removing the grinder from the polystyrene beads (without dropping them all over the floor) place this on a stable surface. The grinder is quite heavy and should have little rubber feet on the base - check these have not popped out in transit. How to Set-Up your Grinder 1. Turn the worm screw (top right of your machine) anti-clockwise as far as it will go. 2. Place the hopper onto the top of the grinder with the number 1 of the ruler (sticker) directly in front of you. This setting will be used for reference when dialling in your grinder. Please Note: When you remove your hopper, unless you place this back in the same spot you may have to repeat steps 1 and 2 in the future. 3. Before adding beans to the hopper, get familiar with the other dials and switches on your new grinder. Switch / Button / Knob positions On / Off - Bottom Left (| is On / O is Off) Timing Adjustment - Bottom Right (Clockwise increases grind time) Grind on Demand - Directly in front of you between the flexible portafilter arms 4. Using a flat bladed object (preferably a screwdriver) adjust the Timing Screw to Vertical 5. Using a set of kitchen scales, weigh your portafilter to obtain a tare weight 6. Add beans to the hopper At this stage I placed a 250g bag of beans into the hopper and placed my portafilter into the flexible arms, triggering the grind on demand function After only a couple of seconds out shot the first grinds through the grinder I threw these away and pressed the button with the portafilter again, catching the grounds in the portafilter and weighing them for reference The aim for me was to set up a 7g timed dose at my preferred grind for the beans I was using, so that a double dose (14g) would be ideal for my double basket. Throughout each adjustment I pulled a shot to get a feel of the optimum grind setting for the beans. 7. Adjust the fineness of the grind using the worm screw (turning clockwise) and note the number of hopper rotations and where in relation to the front of the machine or side of the machine the ruler is so that you stand a chance of creating a reference point for future grind adjustments 8. Continue to grind on demand, weighing the portafilter and adjusting (fine tuning) the timing screw to obtain the 7g dose. Repeat steps 7 and 8 each time you change beans and when you notice there is a difference in the quality of your extraction. Cleaning your Grinder After each days use, clean your machine using a soft brush to remove the trapped grounds Periodically I run Grindz (cleaning tablets) through my grinder to keep the burrs clean.
  25. I was all set to begin the arduous process of replacing the bearings on my Mazzer SJ (02 model, but newer burrs), but then it occurred to me that it really is a bit large for my needs. With that in mind, I'm after a smaller, decent quality doserless grinder. I just missed out on an MC2 on ebay which looked just right. Given the SJ needs new bearings and is missing the tray and any tamper (although be honest: who uses that?) I'd be happy to swap it for a fully working replacement, or make me an offer and I'll stick the SJ in For Sale. Happy to consider other makes/models, so long as it's able to grind reasonably consistently for espresso on my Fracino.
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