Jump to content


  • Content Count

  • Joined

  • Last visited

Community Reputation

17 Good

About efesuxp

  • Other groups Active
  • Rank
    Green Bean

Your Profile

  • Location
  • Interests
    Carpentry, Drawing, Photography
  • Occupation

Recent Profile Visitors

The recent visitors block is disabled and is not being shown to other users.

  1. The pressure gauge was meant to replace the temp gauge but alas, it was slightly too big for the hole and did not fit so I decided to leave it outside... The handles I had found on ebay... They add a nice touch.
  2. I would simply place them directly on the top. Then just bruah or vacuum underneath. Having another layer underneat only adds to more places were grinds and spilled water/coffee can go
  3. Nice, i am still thinking about getting a lever one day
  4. Nice work... Having your own home to drill and break is always best
  5. Yeah, I know too, but when I have guests they keep asking for these shitty syrupped lattes... Welll, now I managed to convince most of my friends out of them... In fact I think it's been a few months since I last used those bottles... Guess the pumps are all clogged hahha Thanks... We re-did the whole kitchen last year and this was an essential part of the new plans. If only I could manage to make it a tiny bit larger... Alas,
  6. Hi all, this is my current setup with an Ascaso Steel Duo Prof 2006 model, I added an OPV and a pressure gauge as well. I also made it plumbed in with a float valve in the water tank continuously filling it and having the drip tray plumbed to drain water... so convenient... Then I have a small drain to let cups/jugs drip off and a built in knock box and a small sink as well. yesterday I just installed a rhinowares spinjet pitcher rinser.. so much less messy than rinsing the jigs/cups under the tap... Grinder is a Magister (a rebadged Mazzer Super Jolly) with a cheapo funnel and rubber lens hood
  7. Hi There my name is Ian and I am from the sunny island of Malta in the Mediterranean... and I love COFFEE. currently I have an Ascaso Steel Duo Prof (2006 model). Bought it last year and been repairing it and upgrading it little by little... my next step is a PID which will hopefully gt it be a bit more stable. Then I have a Magister grinder (its basically a rebadged Mazzer Super Jolly). I also do French press and V60 pour over... what an addictive drug coffee
  8. My daily shot of self-love...

    An Almond Latte coffee 


  • Create New...